Vigeogardens

Vigeo Gardens operates in the sustainable agriculture market, focusing on hydroponic farming to produce fresh herbs and greens. The company primarily serves consumers and businesses seeking locally sourced, high-quality produce. By utilizing hydroponic technology, Vigeo Gardens grows basil, microgreens, and lettuce, ensuring a consistent supply of fresh products. The business model revolves around direct sales through their online shop and partnerships with local retailers and restaurants. Revenue is generated through the sale of these hydroponically grown products, catering to the increasing demand for sustainable and environmentally friendly food sources. Keywords: hydroponic, farming, basil, microgreens, lettuce, sustainable, agriculture, fresh, produce, local.