Redstone Food
Artisan par bake breads and frozen dough for North American retail and food service sectors.
| Date | Investors | Amount | Round |
|---|---|---|---|
* | N/A | Growth Equity non VC | |
| Total Funding | 000k | ||
Redstone Food Group specializes in producing high-quality bakery products, focusing on artisan par bake breads, thaw and sell sliced artisan breads, frozen dough, and rolls. Established in 1972 as a manufacturing arm for bakery products, the company initially supplied A&P stores. In 2003, Rob Wheeler acquired the company, continuing its legacy of delivering superior bakery goods. Redstone serves the retail and food service sectors across North America, leveraging its expertise in artisan bread production to meet diverse client needs. The business model revolves around manufacturing and distributing bakery products, generating revenue through sales to retail chains and food service providers. Key clients include supermarkets and food service companies seeking premium bakery items.
Keywords: bakery, artisan, par bake, frozen dough, retail, food service, North America, manufacturing, distribution, premium.