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DeliSofter operates in the food technology sector, focusing on enhancing food texture to meet dietary needs. The company serves clients who require softer food options, such as the elderly or those with specific health conditions. Operating primarily in the consumer market, DeliSofter's business model revolves around selling its proprietary food softening technology. Revenue is generated through direct sales of their products, which are designed to make food easier to consume without compromising nutritional value. The company leverages partnerships with major corporations like Panasonic to expand its market reach and enhance product development. By addressing a niche market need, DeliSofter positions itself as a key player in the specialized food preparation industry. Keywords: food technology, dietary needs, texture enhancement, consumer market, proprietary technology, health conditions, elderly care, product sales, Panasonic partnership, niche market.