Celleste Bio
Replicates ideal growing conditions in a controlled environment to produce consistent, high-quality cell-cultured cocoa ingredients at scale.
| Date | Investors | Amount | Round |
|---|---|---|---|
| investor investor investor investor | €0.0 | round | |
* | $4.5m | Seed | |
| Total Funding | 000k | ||
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Celleste Bio is an innovative startup that addresses the critical issue of cocoa supply sustainability. The company operates at the intersection of biotechnology (BioTech), agricultural technology (AgTech), and artificial intelligence (AI) to produce 100% natural cocoa ingredients. This unique approach, termed "Cocoa Tech," allows Celleste Bio to cultivate cocoa without relying on fragile rainforests, which are increasingly threatened by climate change and deforestation.
The company's business model is built around its proprietary technology that enables the large-scale production of high-quality cocoa ingredients. By leveraging advanced scientific methods and AI, Celleste Bio can produce cocoa sustainably and cost-effectively, bypassing the traditional, environmentally damaging farming practices. This not only ensures a stable supply of cocoa but also reduces the financial, environmental, and social costs associated with conventional cocoa farming.
Celleste Bio serves a diverse range of clients, including chocolate manufacturers, food and beverage companies, and potentially any industry that relies on cocoa as a key ingredient. The company operates in the global market, addressing the rising demand for chocolate and the looming threat of cocoa scarcity. By partnering with investors, collaborators, and customers, Celleste Bio aims to scale its technology and revolutionize the chocolate industry.
Revenue generation for Celleste Bio comes from the sale of its sustainably produced cocoa ingredients. The company also benefits from investments and partnerships that support the scaling and further development of its technology.
In summary, Celleste Bio is a forward-thinking company dedicated to ensuring the future of chocolate by producing cocoa in a way that is environmentally sustainable, economically viable, and socially responsible.
Keywords: Cocoa Tech, BioTech, AgTech, AI, sustainable cocoa, climate change, deforestation, chocolate industry, proprietary technology, global market.