Carolina Malt House

Carolina Malt House operates as a key supplier of locally grown and malted grains, primarily serving breweries in the Carolina region. The company focuses on sourcing barley and wheat from nearby farms, ensuring that the grains are both fresh and supportive of the local agricultural community. By doing so, Carolina Malt House not only provides high-quality malt but also strengthens community ties and promotes sustainability. The business model revolves around a commitment to quality and customer service, with a custom-designed kilning system tailored to the North Carolina climate. This system enhances the flavor and efficiency of the malt, making it a preferred choice for breweries aiming to produce authentic Carolina beer. The company generates revenue by supplying these specialized grains to breweries, which benefit from the unique flavor profiles and increased brewing efficiency. Keywords: malt, breweries, local, grains, quality, community, sustainability, kilning, barley, wheat.